Staying healthy during the ❄ ❄ winter season ❄ ❄
Homemade pizza 🍕
📍Gluten Free pizza dough (bought in the supermarket)
📍2 pepper 🫑
📍100g pesto
📍French mustard
📍5 tomatoes 🍅
📍50g vegan mozzarella cheese
📍50g Spinach 🥬
📍1 red onion 🧅
To keep a crispy pizza dough, make some holes in the dough with a fork, spread some (french) mustard and put it in the oven for 5/10 min until brown, crispy dough.
Cut the onion, the tomatoes, the pepper, the cheese and the spinach into pieces.
Once it's done, add the pesto on the dough, then the tomatoes, the pepper, the cheese and the spinach.
Put it back in the oven for 10/15 min!
“A pizza slice a day keeps sadness away.” – Jet Paacal
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